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Cultured Products

Nero Contact Grill – Cultured Product

Posted May 10, 2018 by Cafe Culture Mag

The demand for the right mix of crunchy-creamy-ooze factor is real. Much more than bread, cheese, fillings and fixings, the secret sauce is the equipment. And it’s Weatherdon’s Nero Contact Grill, specifically designed for the hotel industry by Sydney’s Cube industrial design team, that separates the grommets from the gourmets. CONTACT R.Weatherdon & Co Pty […]

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News

Coffee beauty tips – just in time for Mother’s Day

Posted May 10, 2018 by Cafe Culture Mag

The Independent tapped up a bunch of experts to find out how you can go from America-No to American beauty, by incorporating coffee into your face, body and hair regimes. Rick “The Superfoodist” Hay, TV presenter and author of The Anti Ageing Food & Fitness Plan, explained how caffeine can help to restore you after a sleepless night […]

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Business Insights

Budget 2018-19

Posted May 9, 2018 by Cafe Culture Mag

Find out about the proposed changes and initiatives for business as announced as part of the Budget 2018-19. The Australian Government announced its 2018-19 Budget on Tuesday, 8 May 2018. There are a number of initiatives for Australian businesses. Changes to the R&D Tax Incentive There are a number of changes to the R&D Tax […]

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News

Cafe Culture Digital Issue 3 – now available!

Posted May 3, 2018 by Cafe Culture Mag

Latest news, trends, products and reviews – every month. This issue we relay news from around the globe from the London Coffee Festival to the SCA event in Seattle. As Autumn well and truly settles in you can enjoy food and wine tips including what’s in season with links to yummy recipes. Check out the […]

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Cultured Products

Cultured product: Coffee Tools Distributing – The BOD by BodyBrew

Posted May 3, 2018 by Cafe Culture Mag

The BOD cold brew system is a simple and elegant way to produce sweet, delicious coffee concentrate that stays fresh in the fridge for up to two weeks. Drink it cold or hot, on demand. Place 250 g of your favourite coarse ground coffee into the stainless steel filter basket, twist onto the base, attach […]

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Breezey Masters

2018 Breezey Masters Latte Art Competition Launches Across Australia

Posted May 3, 2018 by Cafe Culture Mag

Brisbane will kick off the first heat of the Breezey Masters Australia on the 8th of May at Bare Bones Specialty Coffee. The Breezey Masters is in its third year and will be holding state heats to find the Australian National Breezey Master Champion. The Breezey Masters is a top class latte art competition that […]

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News

Saputo has successfully acquired Murray Goulburn

Posted May 3, 2018 by Cafe Culture Mag

In an historic deal, Canadian dairy giant Saputo has successfully acquired the Murray Goulburn dairy co-op for $1.31 billion (CAD). This is excellent news for MG following their half-yearly results stating that “if the Saputo transaction does not proceed and in the absence of an alternative transaction, the group may not be able to pay […]

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News

Almond Breeze Barista Blend Reveals its Dark(ish) Side

Posted April 26, 2018 by Cafe Culture Mag

Almond Breeze Barista Blend, Australian baristas almond milk brand of choice, has revealed its sleek new packaging design after asking Australia which new designs got them frothing the most. Over 3,000 Australian baristas, coffee drinkers, roasters, café owners and coffee connoisseurs spoke and Almond Breeze Barista Blend listened. And, the winner is… Almond Breeze Barista […]

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News

Coffee chain becomes first to announce complete ban on disposable cups

Posted April 26, 2018 by Cafe Culture Mag

A bold move by the Boston Tea Party…. Have your say on facebook. Bold move by the Boston Tea Party in Britain…. Posted by Cafe Culture Magazine on Wednesday, 25 April 2018

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News

Announcing the best new product winners at SCA, Seattle 2018

Posted April 26, 2018 by Cafe Culture Mag

   The Specialty Coffee Association (SCA) have announced the winners of the Best New Product Awards at the 2018 Specialty Coffee Expo in Seattle. The Best New Product Awards, a long running feature of Expo, recognize new products judged on their quality and value to the specialty coffee and tea industry. Ten different product categories […]

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