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General Interest

Savouring Sweet Success

Posted August 25, 2016 by Cafe Culture Mag

Espresso Room Canberra is continuing to prove itself as one of Australia’s most dynamic and innovative cafe scenes, due in large part to the work of visionaries including Espresso Room owner Michael Rose. The last three years have seen Michael’s steady rise in the nation’s capital as Espresso Room has expanded: the first store was […]

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General Interest

Decadent Milk Chocolate

Posted August 18, 2016 by Cafe Culture Mag

Mixed berries + Chocolate = an unbeatable flavour With a distinct chocolate flavour and smooth mouth feel, The Art of Blend Decadent Milk Chocolate is an all-in-one beverage powder. While chocolate flavoured beverages, be them hot, cold or blended are forever popular, Decadent Milk Chocolate paired with something a little extra will create an endless […]

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General Interest

The Heat is On

Posted August 18, 2016 by Cafe Culture Mag

A basic guide to better understanding heat transfer on a drum roaster As roasters, one of the most important things we are always trying to achieve is better control of the roasting process. And one aspect of this is better understanding Heat Transfer (HT). Understanding HT involves grasping the mechanisms & factors that drive & […]

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General Interest

Re-thinking Lock-In Contracts for your Business

Posted August 4, 2016 by Cafe Culture Mag

News from Above with Philip Di Bella One of my greatest frustrations with this industry is seeing cafe owners get locked into product supply contracts that do not allow them flexibility to exit the relationship if they wish to. I have always been an advocate for business owners retaining their freedom of choice when it […]

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General Interest

Beyond Coffee Culture

Posted August 4, 2016 by Cafe Culture Mag

DC’s approach to specialty coffee is different. They see beyond coffee culture and see coffee as a part of culture. They continue to explore different mediums that bridge the grower to the consumer to deliver the specialty coffee message. This unconventional way of doing business starts at the top, with two visionaries taking this team […]

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General Interest

The Ultimate Coffee Man

Posted July 28, 2016 by Cafe Culture Mag

Richard Tho, also known as Richard Macchia‘tho, is a barista judge of international competitions whose photographic work has featured in the Sydney Morning Herald. Here, he tells the tale behind his Mr Everywhere status in the industry. I got into coffee in 2008 because the kitchen at work had two espresso machines. It looked serious […]

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Cafe Biz

What’s in your H20?

Posted July 28, 2016 by Cafe Culture Mag

We’ve saved the best until last at Café Biz with Hobart set to receive real clarity. Pentair will provide free water testing at Café Biz Hobart so owners and operators can see what’s really in their glass. Pentair’s Flinn Lambert is excited about bringing the initiative to Hobart to show everyone’s water is different. “It’s […]

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General Interest

Tevo Maxi – Espresso Machine Cleaning Tablets

Posted July 28, 2016 by Cafe Culture Mag

Offical product of the world barista championship.

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General Interest

Taylor Made for Breezy Success

Posted July 28, 2016 by Cafe Culture Mag

The nation’s largest city produced Australia’s biggest Breezy Masters crowd on the weekend when Sam Taylor was crowned NSW winner in the Almond Breeze Australia latte art competition. The Rocks Aroma Festival fans were there for the boutique coffee roasters, chocolatiers, tea-makers and gourmet providores. But the huge crowd got more when they saw Sam, […]

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General Interest

GRINDERS COFFEE’S NEW ACADEMY MANAGER

Posted July 28, 2016 by Cafe Culture Mag

Grinders Coffee can proudly reveal their new Coffee Academy Manager, training wunderkind Andy Easthope. Andy has leads a life fuelled by passion, with the Adelaide product starting in the world of coffee as a barista while he aimed to support his dream of becoming a musician. As luck would have it, he fell in love […]

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