Cappuccine introduces Smartfruit – 100% Real Fruit Purees Smartfruit Mellow Mango + Immunity

Cappuccine Australia would like to introduce you to the Smartfruit™ range of all-natural real fruit purees. Brand new and one of a kind, Smartfruit™ mixes were uniquely formulated to perfectly capture the authentic taste of fresh fruit, using only the ripest, and richest fruit varieties. Each smoothie delivers 3 fruit servings with all the powerful […]

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Golden Bean

The 2017 Pentair® Everpure® Golden Bean Competition Begins!

PREPARE TO GET ROASTED Excitement is brewing in Port Macquarie as the Golden Bean Team finalise arrangements for what is going to be an epic week of judging coffee at this year’s Pentair® Everpure® Golden Bean Roasters Competition and Conference. As we embark on the 12th year of the world’s largest coffee roasters competition, in […]

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Breezy Masters

Lucky Breezes Through The Grounds

Grand Breezey Masters Final – Press Release November 15 – 2018 There was a strong Breeze in the air in Sydney on Tuesday evening as the Coffee community zoned in to the latte art action at Australia’s best café concept – The Grounds of Alexandria. The main event was the Grand Final of the Blue […]

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Hot News

Australasian Cafe School Upcoming Roastery Cafe Model 5 day course

Café/ Roaster course The Australian Café School will be offering a special December course looking at the Roastery Cafe Model 5 day course. The course will help participants design a successful business plan around this concept. The course leaders are experts in both these business areas and will use theory combined with practical hands on […]

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Flip-book: Now Online!





Freedom Foods Group

EXHIBITING AT: BRISBANE, DARWIN, ADELAIDE, HOBART t.  (02) 9526 2555 e. w. fb. Foodservice Supplier Our mission is making food better. ...
by Cafe Culture Mag


Announcing WRBC Head Judge

Justin Metcalf Head Judge The World’s Richest Barista Competition (WRBC) sponsored by Devondale Justin is excited to make a come back into the Barista judging arena and was right behind this competition format from the ...
by Cafe Culture Mag


Da Vinci State of Origin Team Barista Challenge 2012 – Round One

20 minutes, 30 drinks and only 1 winner! State teams offer up 4 of their top baristas to battle it out against each other to win the title of The Da Vinci State of Origin Barista Champions.  Designed to reproduce the pressure ...
by Cafe Culture Mag



Pie Face to open first ‘drive through’ store

On Tuesday 10th September, Coffee Brothers hosted a night for the industry featuring a latte art throw down that included some fantastic Australian barista talent and also a presentation from Sam Mariawa of the INIK Co-operativ...
by Cafe Culture Mag


Passion starts here

Passion is exactly what you’ll taste in a cup that comes from a barista who is obsessed with coffee. A Barista who not only wakes up thinking about coffee but whom counts coffee beans to fall asleep at night.  A barista who ...
by Cafe Culture Mag



Rocket Espresso Linea Professionale

As the demand for speciality coffee becomes stronger worldwide, so too do the industry professionals’ demands for quality, performance and value for money espresso machines. This makes the new ‘Linea Professionale’ commer...
by Cafe Culture Mag


New Yorkers finally warm to the humble Aussie flat white

COFFEE junkies can now order an Australian flat white across New York without fear of facing a blank stare and prolonged withdrawal symptoms. From the Manhattan neighbourhoods of the East Village, TriBeCa, Chelsea, Midtown and ...
by Cafe Culture Mag


Ewen Litchfield, Clorox

“Thank you for organising a great event on the Sunshine Coast. You have definitely raised the bar to the next level and no doubt you have already started thinking about next year, looking forward to it again. I met some g...
by Cafe Culture Mag


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