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Magazine

September 6, 2011

Issue 04 2005

Featured stories:
• Barista Work Flow.
• Blended Ice Drinks, A profitable new menu item?
• Roaster Profile, Suspension Espresso and Roastery.
• Charlie Rushton, Owner of the stylish Vintage Resturant.
• Pasta Dish Competition, Have you got Australias best pasta dish
• Regional Food, Tamworth Regional Food Festival.
• New Zealand Cafe Trends, Editor Sean Edwards reviews his trip to NZ





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