October 20, 2014

Replay Espresso

2A William Street, Turramurra NSW
(02) 9449 3494

It’s nice to see a hard working couple join forces with a vision for their future. Replay Espresso has been a long time in the making for Grant and Yvette Andronicus – yes, the famous coffee family that bought espresso culture and fresh roasted coffee to Australia. Grant and Yvette are an amazing couple, both born into hospitality, and they fully understand the dynamics of people and go out of their way to please.
Replay is quickly becoming an iconic name around the neighborhoods of Turramurra. Grant knows the area well, being his local playground and home suburb since he was a child. Replay serves Gabriel Coffee (Sam Gabrielian) including a single origin that changes every two to three weeks, and cold drip is also passionately served using the weekly single origin. Grant and Sam Gabrielian are good mates; Grant helped Sam in the initial start up of Dose Espresso, working his magic on the floor with his silver hospitality tongue.
The food is pretty cool and they have chosen some of Sydney’s best suppliers, such as St Malo, Luxe and Brasserie Bread bakeries for all sour doughs, brioche, schiacciata, and pastry and individual cakes.
Popular items on the menu are their Nutella Smoothie, Pulled Pork with Asian Slaw on Brioche, Crushed Avocado with Grilled Haloumi on Organic Sourdough with Roasted Tomato and Pesto.
Replay is already famous amongst the private school mums coming from the gym with healthy breakfast options such as Acai Berry Bowls with Fresh Banana and “Luke Avenue” Fig and Maple Granola and Organic Quinoa and Brown Rice cooked with Coconut Milk, Pepitas and Sunflower Seeds.
The only complaints I have read about Replay is that it’s too busy. That’s not a bad problem in a new business. If you want to visit, get there early and beat the brunch crowd. The café is located across from Turramurra Station in an old garage site, and it took a major reno to get the space that was needed to create the open vibe. The clever use of large bi fold windows helps let the light and air into creating a wonderful open barn feel.
This is another example of the great suburban café setups that are slowly springing up around the Sydney landscape.
Open: Weekdays 6am – 5.30pm and weekends 6am – 4pm.

MPM Advertisment


Introductory Espresso Machine Technician Course – Oct 30th-31st 2018

Do you have a handy team member in your coffee business that is repairing your espresso equipment but needs some assistance in understanding the technical side of being a coffee technician? This two-day course is designed for n...
by Cafe Culture Mag


Breaking News – Federal Government pushes to stop plant-based products labelled as ‘meat’ or ‘milk’

Plant-based products labelled “meat” or “milk” will have to be rebranded if the Federal Government is successful in lobbying for a change of food standards. Regional Services Minister Bridget McKenzie wi...
by Cafe Culture Mag


Taste is key in promoting insect-based food

New study finds promoting enjoyable aspects of insect-based food is more effective than highlighting health or environmental benefits A new study finds that promoting insect-based food as pleasurable, rather than healthy or env...
by Cafe Culture Mag



Snacking to manage mood and health

PEOPLE are increasingly snacking to manage their mood but the lolly jar is out as middle-class consumers with flexible eating routines drive demand for healthy snacks, new research shows. Participants in the survey by Galileo K...
by Cafe Culture Mag


Hardware Societe – Cafe Review

118 to 120 and 123 Hardware St, Melbourne VIC The list is now getting quite complicated in Melbourne when you punch into your review platform looking for a great breakfast. Hardware Societe kept coming up as Melbourne’s top b...
by Cafe Culture Mag




Purezza is reforming the hospitality industry with a product that offers various benefits from increasing profits to reducing carbon footprint. The Purezza system uses advanced technology to filter, chill and carbonate your wat...
by Cafe Culture Mag


Cafe Culture Digital 7 – Out Now

Cafe Culture Digital Issue 7 – now available! Latest news, trends, products and reviews – every month. THIS MONTH FEATURES: – USA Aeropress Champion 2018 – Golden Bean North America wraps up – Intr...
by Cafe Culture Mag


by Cafe Culture Mag


International Coffee Day

In honour of International Coffee Day on Monday 1st October, The Grounds are celebrating with a week long line up of new ways to to try your coffee. Whether you like a classic latte, take it iced or prefer it at the end of your...
by Cafe Culture Mag


Trending Cafes in Brisbane – past and present

For decades, the Shingle Inn was the place to go for coffee. It was an ornate wood-panelled space with mouth-watering cake displays and cosy booths you’d slide into with a few friends. It opened in 1936 and I’ve fond memori...
by Cafe Culture Mag