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The Hunger Project

Empowering, educating & developing women to build their community for sustainable growth. The Hunger Project Australia works to break the cycle of poverty. We believe hungry people themselves are the key to ending hunger. In partnership, we unleash their vision, commitment and leadership so they can feed themselves and their families. Please support this great […]

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The number one trick to brewed coffee

The number one trick to brewed coffee is tasting it! There is a common myth that if you are roasting for brewed coffee all you do is roast lighter. The problem we see, or more to the point, the problem we taste is many brewed coffees are sour, acidic and very under-roasted. Customers are never […]

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Success Story: Goodfoodwarehouse.com.au

What a great idea……But! You know when you hear about a good idea but then you think of the hard work involved to be able to make the idea become a working concept, let alone a reality? This is what I thought eight years ago when I was sitting on a car ferry travelling across […]

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“What is the link between sports cars, flying elephants, and coffee?”

This very left field and obtuse question is likely to provoke many different waves of thought and as a consequence, responses across the general public and interested sub groups such as European high performance sports car enthusiasts, coffee geeks and hipsters, and those who adore or admire wild life from the dark continent and the […]

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The Food Company – Easy to Handle Dressings

EASY TO HANDLE DRESSINGS The Food Company have recently consolidated their creamy dressing range by now packing into 1L squeeze bottles. Designed to reduce the need for decanting from bottles into squeeze bottles, The Food Comp...
by Cafe Culture Mag
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Cappuccine introduces Smartfruit – 100% Real Fruit Purees – Superfruit All-Stars + POWER

Cappuccine Australia would like to introduce you to the Smartfruit™ range of all-natural real fruit purees. Brand new and one of a kind, Smartfruit™ mixes were uniquely formulated to perfectly capture the authentic taste of...
by Cafe Culture Mag
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An Aussie Barista in Lichfield – Deb’s Story

We had both met when we were taking a break from life and were traveling through South Africa. After three weeks of traveling together and a visit to an even colder wetter London in February she had decided to come and try out ...
by Cafe Culture Mag
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The Grounds of the City to host Grand Breezey Masters 2017

The stage is set for an epic battle with 6 Breezey Masters set to contest for the title of Grand Breezey Master. Going back 4-5 years… barista competitions with alternative milk was unheard of and the soy milks on the market...
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Stay Smart Online Week 2017

It’s Stay Smart Online Week! Learn how to protect yourself and your business when you’re online. If your small business uses the internet for banking, email or running a website you need make sure that your digital assets a...
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Nitro Brew Coffee

Nitrogen infused coffee is the biggest revolution in coffee since the Espresso Machine. It is one of the USA’s fastest growing beverage products to hit the market in recent years. In the USA the two market leaders in coffee s...
by Cafe Culture Mag
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A Chapter From Adore

Above being able to share our blends with more and more people, the café sites we roast coffee for always seem to have a great story to tell, from the time they approach us before opening, to when they come to us and to say th...
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Katy Barfield, CEO & Founder of Yume – Award Winner

Katy Barfield, CEO & Founder of Yume, is the winner of the 2017 Telstra Victoria Business Women’s For-Purpose and Social Enterprise Award   Melbourne, Australia, October 11th 2017 – Katy Barfield, CEO and Founder of Yu...
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