Australia’s favourite top-health yoghurt brand, Vaalia, has won the prestigious ‘Best new functional dairy product’ award for its probiotic drink Vaalia Innergy at the International Dairy Federation Dairy Innovation Awards. The 2011 awards, held at the IDF World Dairy Summit in Parma, Italy, drew more than 100 entries from 25 countries. Winners were selected by a panel of 10 dairy industry experts.

Vaalia Innergy is a probiotic drink that contains a unique trio of probiotic cultures: Acidophilus, Bifidus and Lactobacillus GG (LGG®), that help strengthen the body’s natural immune defences. Vaalia Innergy provides 10 times the LGG level of regular Vaalia yoghurts, as this probiotic is particularly beneficial for immune defences.

LGG® is the world’s most scientifically researched probiotic culture. LGG® helps maintain a healthy digestive system, which supports a healthy immune system. Vaalia products are the only food source of LGG® available in Australia. Vaalia Innergy contains no artificial ingredients, is low fat, low GI and is available in three flavours: Natural, Passionfruit and Berry.

www.vaalia.com.au or
www.parmalat.com.au