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Education

Cafe Pulse – Fact of the Week 8

Posted October 8, 2015 by Cafe Culture Mag

Did you know that the average café turns 236 coffees per day? Thank you to the +800 cafés included into this year’s annual “State Of the Café Industry Report”. We can now have real café benchmarks and thus café owners, coffee roasters and the café suppliers can best set benchmarks in some cafes being higher […]

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Education

Cafe Pulse – Fact of the Week 7

Posted September 24, 2015 by Cafe Culture Mag

One in FIVE Cafes have a Full Commercial Kitchen offer ! Where does your Café sit within the Australian Market? With over +800 cafes in this vital Café Industry study just completed we have added a new survey question break out on the “Primary Business Type” which will allow the Big Data capture to be […]

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Education

Cafe Pulse – Fact of the Week 6

Posted September 10, 2015 by Cafe Culture Mag

68% of Cafe owners choose quality over price Anything catch your attention here? Differentiating yourself from the cafe next door is the gamble that you take! There is a very strong connection between the Coffee Bean Price and that of the perceived Coffee Quality, so many Roasters that often get this balance wrong – beware […]

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Education

Cafe Pulse – Fact of the Week 5

Posted August 27, 2015 by Cafe Culture Mag

How Big Is Our Current Coffee Industry? There are currently over +150,000 commercial espresso machines as service points nationally and it’s tipped to expand even more during 2016. Fact – Did you know our Out Of Home ( OOH ) Coffee landscape in Australia is growing annually +15% year on year to 2013 to reach […]

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Education

Cafe Pulse – Fact of the Week 4

Posted August 13, 2015 by Cafe Culture Mag

Roasters Do Not Just Service Cafés The Annual Café Pulse research reveals exciting information about the Out Of Home ( OOH ) Coffee service points and it shouldn’t surprise Café Owners that they are not the sole focus when it comes to servicing the wider FoodService channel hunger for Coffee supply. The below highlights the […]

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