A Frappe bases perfect for every flavour Popularity surrounding Frappes is constantly increasing as consumers demand for more gourmet and diverse flavour selections. With a subtle touch of vanilla, Velvet Dairy Frappe base from The Art of Blend beverage range makes for the perfect beverage base to build on. Pairing the beverage base with traditional […]

Hoi An city in Central Vietnam was an old trading port dating from the 15th to 17th Centuries and is well preserved. Surrounded by rice paddies and just a ten minute drive to the beach, the UNESCO World Heritage “Ancient Town” in the centre of the city, dates back to the 15th Century and unlike […]

Gillie and Marc Schattner might be award winning Australian contemporary artists, but their meeting with Pac Trading’s Natalie Kalinova came about in an unexpected way. Before Gillie and Marc started making art together as husband and wife, they each pursued creative careers of their own – while Marc worked in an advertising agency, Gillie started […]

There is no doubt that as a nation Australia takes the subject of coffee very seriously. A country of coffee thinkers, coffee brewers, coffee purists and coffee lovers, it’s no surprise that almost 4 billion coffees were sold in Australia in 2013. On average, Australians drink two cups of coffee per day. In fact, we […]

Travelling to origin is a rewarding experience for anyone in the coffee industry. We travel to origin for many reasons. Primarily, to connect face-to-face with producer partners and broaden our sourcing tendrils; but more importantly, to deepen our understanding of this dynamic industry we are a part of. Where better to go to further our knowledge […]