- Home
- News
- Digital
- Magazine
- Cultured Products
- Industry Tips
- Directory
- Popular Stories
- Video
NED SCHEPIS Every few years here at Café Culture International we stumble upon a true industry business champion – a person whose dedication and passion to their craft is extraordinarily high. The gentleman we would like to give recognition to and place into our own hall of fame as a Golden Bean “Beanie” is Ned […]
Silver: Milk – Composition VII Decaf – Zest Specialty Decaf Organic – Ethiopian ‘Suke Quto microlot’ Bronze: Milk – African Mailman, Corcovado Espresso – African Mailman, Libertango, Ethiopian “Suke Quto microlot”, Filter – Colombian “San Marcos microlot”, Kenyan “Kiamutira microlot”. The entire team at Zest is invested in the pursuit of delicious flavour … A […]
Medal: Silver Category: Milk Based (Latte) Blend: The “LC Brazil” A bean as varied and complex as the music and song of Brazil. On the nose: it has a rich but delicate fragrance of lightly toasted peanuts, followed up by a subtle, grainy aroma. On the palate: this single origin bean has an elegant oaky […]
Medal: Silver Category: Milk Based (Latte) We are very proud to win a silver medal for milk based coffee for our Miscela Italiana blend – a blend of beans carefully selected, roasted then blended to produce a coffee for those seeking the true taste of Italian espresso. It was a huge honour to also be […]
Medal: Gold Category: Australian Grown Blend: “Silver Lining” by Mountain Top Coffee The Hunter Valley Coffee Roaster prides itself on the choice of an Australian grown coffee as part of our offering. Our search for Australian coffee led us to Mountain Top Coffee, where we lucky enough to receive a small amount of their K7 […]