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Golden Bean News

Champions Testimonials

Posted October 30, 2015 by Cafe Culture Mag

2010 Champion, Mahalia Coffee “The Golden Bean competition is an integral part of my development and helps keep my desire strong in the pursuit of finding that perfect profile and favour outcome as a roaster. To have my coffee appraised, and judged by my industry folk is a truly humbling and rewarding experience. The event is just seamless, […]

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Testimonials

Richard Bewick – Bonissimo Coffee

Posted December 8, 2014 by Cafe Culture Mag

Although Bonissimo is based in WA we have attended just about every Golden Bean event since it’s inception. We have seen the event go from strength to strength, each year bringing in overseas and local speakers covering important and current issues. We are always impressed with the level of dedication and passion we experience within […]

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Testimonials

Nari Blackett – Vitasoy

Posted December 8, 2014 by Cafe Culture Mag

Thanks so much for putting on such a great event last week. Katherine and I both got a lot out of it, learnt a lot and made some great contacts. It was a really fantastic event so thanks to you and all the Café Culture staff. I’m glad we were a part of it and […]

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Testimonials

Simon Au-Yeung – Foodco Group Pty Ltd

Posted December 8, 2014 by Cafe Culture Mag

Hope you all have recovered from the amazing Compak Golden Bean. I would like to say thank you for the opportunity to be part of the engine room. It was definitely a great experience to be involved with this coffee experience. The opportunity to work with passionate baristas and hard core coffee drinkers made me […]

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Testimonials

Lorna, Georgia and Scott – Bennetts

Posted November 14, 2013 by Cafe Culture Mag

We found the 2013 Golden Bean thoroughly enjoyable and well organised. We were keen to get involved in judging the amazing array of coffee categories submitted to the competition. The dedication and skill of the team involved behind the tasting is to be commended. It is a great opportunity to meet and exchange ideas with some […]

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