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Congratulations and good wishes are in order for our Aussies participating in events at the 2018 Brazil World Coffee Championships. “Never before have I seen so many Australian competitors dominating at this level in the world event.” – David Parnham The 2018 Brazil World Coffee Championships will see more than ninety competitors take to the […]
MEDIA RELEASE Extraction Artisan Coffee in Logan City, Queensland, has become the first café in the world to install a cutting edge new Nexus One coffee machine, which revolutionise the coffee experience for barista and consumer. Since opening its roller door in April 2016, Extraction Artisan Coffee has developed a reputation for providing quality in […]
For decades, the Shingle Inn was the place to go for coffee. It was an ornate wood-panelled space with mouth-watering cake displays and cosy booths you’d slide into with a few friends. It opened in 1936 and I’ve fond memories of going there in the 80’s to eat a cupcake and drink a pot of […]
My coffee journey began right after completing university in 2007. Coffee is something that II was not really a fan of, maybe because every time I heard the word ‘coffee’, straight away I thought of instant coffee – if not terribly bitter, it’s insanely sweet. Life was tough during college. Obtaining a coffee from a […]
Check out this article featured on news.com.au today, which has World Barista Champion, Sasa Sestic, explaining the reasoning behind serving coffee at $16 a cup. “THERE’S a new Sydney cafe selling its top tier coffees for $16. That’s about $80 if you buy a cup every work day, more than $4000 every year. On coffee. […]
Recently on an interstate trip I was reading Virgin’s inflight magazine and came across an interesting article on the benefits of public relations in our new business world. It inspired me to seek out its author – PR and Marketing expert – Adrian Falk, from Believe Advertising. I recently met up with Adrian at his […]
Taking out the title of the nation’s best tea maker during the hotly contested Australian leg of the World Tea Brewers Cup (WTBC), Danny will now travel to Shanghai to compete in the China WTBC finals. The WTBC – ran for two days. With tea experts from around the country vying for the right to […]
The hall of fame is all about acknowledging people and businesses which have made a significant contribution to making our industry what it is today. This year accolades go to Fulvio Pagani of Rio Coffee who is such a deserved recipient having contributed to the industry for over 53 years. In 1955 Fulvio arrived in […]
Café Culture International had the pleasure to attend the farewell of Di Bella Coffee creators Phillip and Gianna Di Bella in Brisbane in November this year. The night was a magnificent display of emotions and gratitude combined, to thank all of the couples past acquaintances who joined them over the fifteen years of the Di […]
We had both met when we were taking a break from life and were traveling through South Africa. After three weeks of traveling together and a visit to an even colder wetter London in February she had decided to come and try out living with me in the UK. Coming off the back of an […]