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Keeping loyal customers

Posted April 6, 2017 by Cafe Culture Mag

Whether you run your business from home, online, or out of a commercial office, your customers are vital to your success. Loyal customers are those that come back to purchase from your business again. Not only can they help you increase your profits, they also often generate positive word of mouth, which can be an […]

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Make a Positive Difference

Posted April 6, 2017 by Cafe Culture Mag

7 Key Behaviors of People Who Make a Positive Difference In the World By Kathy Caprino Look around you and you’ll see three kinds of people — those who hate their work, and complain bitterly, those who just tolerate their work and see it as a paycheck and aren’t looking for more (or feel they […]

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Victory for Team ONA

Posted April 6, 2017 by Cafe Culture Mag

The team from ONA Coffee is reeling after incredible results at the Melbourne International Coffee Expo 2017 ONA Coffee’s Head Trainer, Hugh Kelly, has taken the Australian Barista Championship title for the second consecutive year, only the second time this feat has been achieved in Australia. Hugh will travel to Korea in late 2017 to […]

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Roband Grill Station – Grill Sheet & Clip

Posted April 6, 2017 by Cafe Culture Mag

The modern, stylish Roband Grill Station sets the benchmark for commercial contact grills. The versatile unit rapidly toasts sandwiches, paninis and focaccias, in addition to producing beautifully seared and grilled tender meat, poultry and fish. The optional non-stick Grill Sheet (PTFE) and retainer clip keeps the plates clean, prevents food sticking and is removable, cleanable […]

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Arkadia Chai Sticky Blend – New Look & Taste

Posted April 6, 2017 by Cafe Culture Mag

As part of Maltra Foods continual improvements of the Arkadia range, it is excited to introduce the new recipe of Arkadia Chai Sticky blend in a convenient 1kg jar. Barista’s and chai lovers will love the new recipe. Arkadia Chai Sticky Blend is handcrafted and all natural. This wet Chai blend is made from 100% […]

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