Advertisement



News

July 5, 2018

Coffee drinkers may live longer

For people who love a morning cup of coffee, and a few more cups throughout the day, there is good news.

Coffee drinkers may live longer, according to a new study published in the Journal of the American Medical Association (JAMA).

The study looked at nearly 500,000 adults in the United Kingdom over the course of 10 years.

Researchers found a lower risk of death among coffee drinkers, including people who drank eight or more cups each day.

“These findings … provide further reassurance that coffee drinking can be a part of a healthy diet,” the researchers wrote.

Even drinking less than one cup of coffee per day lowers the risk of premature death due by 6 percent, the study found. One cup of coffee lowers the risk of death by eight percent.

Drinking eight or more cups per day drops one’s risk of mortality by 14 percent, according to researchers.

The lower risk of death held true with both caffeinated and decaf coffee, leading researchers to believe the value of coffee lies in the beans.

“There are compounds in caffeine and coffee beans — polyphenols, antioxidants, magnesium — [and] this reduces inflammation, it lowers insulin resistance,” ABC News Chief Medical Correspondent Dr. Jennifer Ashton said Tuesday on “Good Morning America.”

“All of this is really beneficial for your overall head to toe health,” she added.

The study showed associations, not cause and effect, Ashton noted.

People should also be aware that some people have a physical sensitivity to coffee. It may elevate blood pressure and cause insomnia, irregular heartbeats and gastrointestinal issues in some, according to Ashton.

Adding toppings to coffee like cream, sugar and whipped cream can also vastly increase calories, and possibly negate it’s positive effects.

Nonetheless, the new study’s findings are a positive for coffee lovers.

“The overall data supports solid, solid benefits to coffee,” Ashton said.

Original article:

https://abcnews.go.com/GMA/Wellness/good-news-coffee-lovers-study-finds-live-longer/story?id=56336150





MPM Advertisment
 
 

 

Coffee Enthusiasts, Meet Your New Inner West Utopia

Located in the hip, leafy suburb of Alexandria, newly opened specialty coffee bar and café, Went to See the Gypsy (WTSTG) is a clear example for why the Sydney coffee scene is a contender for one of the most advanced in the wo...
by Cafe Culture Mag
 

 
 

Feed hungry kids – swap cereal for coffee

One in five Australian kids go to school hungry¬. Our mission is to change this statistic—one nutritious breakfast at a time.  Kids who start their school day hungry are likely to lose more than two hours of essential learn...
by Cafe Culture Mag
 

 
 

ALMOND BREEZE BARISTA BLEND LAUNCHES AUSTRALIA’S FIRST NATIONAL BARISTA DAY

Sydney, Australia, 11th February 2019: Almond Breeze Barista Blend, Australia’s low sugar cafe almond milk, specifically for baristas is proud to be behind the launch of the first National Barista Day.&nbs...
by Cafe Culture Mag
 

 

 
by Cafe Culture Mag
 

 
Advertisement
 

Wolfpack Set To Bring The Community Closer

These days, a cafe needs to have something special to stand out from the pack. And Wolfpack coffee is certainly on to something. Their high quality, specialty roasted coffee selection has something for everyone, but it’s the ...
by Cafe Culture Mag
 

 

 

China Cafe Study Tour 2019

Attend the #1 Largest China Cafe Expo Cafe Culture International and Cafe Culture China present: The Expanding Chinese Cafe Market Study Tour Shanghai Hotelex Coffee Expo Where: Shanghai New International Expo Centre, Pudong Di...
by Cafe Culture Mag
 

 
 
by Cafe Culture Mag
 

 

 

Get the most out of Christmas trade

In Australia and NZ, good weather combines with the festive season to make Christmas a busy time of year for most hospitality businesses. The silly season may bring a bit of extra stress, but by observing a few golden rules you...
by Cafe Culture Mag
 

 
 

Cybertongue technology!

A cybertongue that can rapidly detect lactose and spoilt milk, developed by CSIRO, has today been licensed to startup PPB Technology. The next-generation diagnostic tool uses biological sensors to detect substances like lactose...
by Cafe Culture Mag
 

 
 

An Interesting Christmas read.

Alternative Food Politics: From the Margins to the Mainstream covers topics ranging from ag-tech start-ups and social justice projects, to new ways of mediating food wastage, celebrity, and ‘ethical’ foods, as well as the r...
by Cafe Culture Mag
 

 




ad