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October 6, 2016

Go Green this Summer with The Art of Blend

Avocado, cucumber & Kiwi Yoghurt Smoothie

Green smoothies are a go to beverage choice for those in health conscious markets – especially moving into summer where customers are looking for a tasty and refreshing beverage to cool down with. Adding vegetables and fruit such as avocado, cucumber and kiwi to smoothies are an easy and convenient way for customers to achieve their daily fruit and vegetable intake and meeting that on the go lifestyle. The Art of Blend Creative Yoghurt Smoothie provides a natural yet subtle yoghurt taste that blends perfectly with a range of fruits such as kiwifruit and berries, vegetables including cucumber, kale, spinach and juices like apple or orange for some more fruit filled flavour. Boosted with dairy and live probiotic cultures, our Creative Yoghurt Smoothie makes it easy to create a green smoothie that suits those customers looking for a healthy alternative to blended beverages.

Super Green Yoghurt Smoothie

¾ cup ice
¼ cup avocado (fresh or frozen)
¾ cup water
80g Creative Yoghurt Smoothie
1 kiwifruit (skin off)
¼ cup spinach leaves
Pinch of Mint

1. Fill ¾ of a cup with ice, ¼ cup of avocado and fill up to ¾ of the cup with water.
2. Pour into blender
3. Add 80g (2 scoops) The Art of Blend Creative Yoghurt Smoothie base, kiwifruit, spinach and mint to blender.
4. Blend on high for 30 seconds* or until smooth.
5. Pour into serving glass and decorate as desired.

For more information on the Creative Yoghurt Smoothie page check out our website www.blendbeverages.com.au/products/7-creative-yoghurt-smoothie-base

Watch our video tutorials here: www.blendbeverages.com.au/video/creative-youghurt-smoothie





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