Advertisement



Uncategorized

May 3, 2020

The Perfect Moose can help your cafe!

The Perfect Moose can help you generate more income with less staff to manage

The Perfect Moose is an ideal solution for cafe owners looking to cut labour costs post COVID19.

With the latest finance offer from Barista Technology, The Perfect Moose ends up costing a lot less per week than a Barista!


What is the Perfect Moose?

Perfect Moose is the smartest automated milk steaming technology available today. Designed to assist baristas during busy times the Moose will turn any untrained staff member into a barista whilst decreasing customer waiting times during those busy periods.

Perfect Moose mimics a barista hands moving in and out of the milk to the desired stretch required. 

Milk texture recipes are set within the RFID chip at the bottom of each smart jug.


It’s as easy as Ready, Set, Steam and Enjoy!

READY.

Pour any milk style into the smart jug.

SET.

Place your jug onto the weight scale holder.

STEAM.

Automatically the wands moves into position & starts steaming perfect barista milk.

ENJOY.


Features

  • Cool Touch Steam Wand – a Cool Touch double insulated wand that you can touch without burning your hand.
  • Hands Free Operation – No complicated menus. No room for error. Just place your jug on the Moose and wait for it to start.
  • Moving Steam Wand – The wand automatically copies every exact move a barista hand makes, preset by your specified recipe.
  • No Waste – No more overfilling and wasting milk as the system will prevent the user from using the Moose if jugs are too full.
  • Smart Moose Eye – The infrared eye monitors the temperature of the chosen liquid during the steaming cycle ensuring it’s exactly how you want it.
  • Scale Pitcher Holder – Perfect Moose uses a weighing scale pitcher holder to measure the amount of liquid in order to adjust the steaming cycle.
  • Smart Moose Pitcher – The RFID tag on the bottom of each jug triggers the Moose to start steaming based on that exact jugs preset recipe profile.

CHOOSE YOUR MOOSE!

There are two options when purchasing your Perfect Moose

Connect to your existing espresso machine – Meet Greg

Connect Moose Greg to your espresso machine and they will share its boiler to create those tiny microbubbles you want.  

Want Moose Greg to partner up with your espresso machine? Just be sure it produces a constant steam pressure using a separate steam boiler or multi-boiler technology.


The solitary Moose that works independently – Meet Jack

Equipped with a boiler at the back, this solitary Moose works completely independently.  

Jack can be placed wherever you like but his favourite spot is next to your rinser. Best way to start quality foaming is always with a cool & clean smart jug. When counter space is tight, you can detach the water heater and place it in the vicinity of the frother.

For more detail download brochure


Barista Technology are now offering finance options on the Perfect moose – for more information visit https://baristatechnology.com.au/





Advertisment Advertisment
 
 

 
The packaging people

Meet the Packaging People – Australia’s No #1 Product Packaging Company

Cafe Culture’s Rob Marlowe finds out what separates the Packaging People from other Australian packaging companies in an engaging interview with Managing Director, Shayden Robinson. G’day and welcome coffee roasters! I had ...
by Cafe Culture Mag
 

 
 

Preparing for COVID-safe workplaces

Seven News and Sunrise reported on the latest government updates on easing restrictions to restart the economy, including tips on preparing a safe workplace in readiness to welcome customers back safely. Read below for the full...
by Cafe Culture Mag
 

 
 

The best gifts are sweet!

The one and only Cadbury® Cherry Ripe® Cheesecake is exclusive to Australian foodservice. This incredible cheesecake is perfect for your Mother’s Day menu. Supplied pre-portioned means less handling for you. Simply add a pi...
by Cafe Culture Mag
 

 

 
COBAA

COBAA announce free membership for May 2020

By CCDigital – April 22, 2020  Letter From The COBAA President                                                    17th April 2020 By David Parnham What’s Proving T...
by Cafe Culture Mag
 

 
Advertisement
 

Saving your cafe business – What shall we do?

Like many small businesses cafes are going to be hit hard with the Corona Virus pandemic. Every cafe owner is thinking ‘How long is this going to last and how will my business survive with months of limited customers?’ The ...
by Cafe Culture Mag
 

 

 
Cafe Culture Digital

Are you ready for Cafe Culture Digital

As a team we have been pulling our hair out on what to call our new digital platform that will deliver current industry news, new trends, concepts and ideas that will educate the market, along with upcoming industry events. We ...
by Cafe Culture Mag
 

 
 
PJ's coffee co

PJ’s Coffee Co

Here at PJ’s Coffee Co, we started out as a home roaster and as demand for our coffee grew so did the need to expand. Then came the decision to upgrade to a 10kg Has Garanti and open up a roastery in Cobden Victoria. We’re ...
by Cafe Culture Mag
 

 

 

STUDY TOUR SHANGHAI HOTELEX COFFEE EXPO – New Dates

THE EXPANDING CHINESE CAFE MARKET STUDY TOUR SHANGHAI HOTELEX COFFEE EXPO 14TH JUNE TO FRIDAY 19TH JUNE 2020 SUNDAY Provide products to be used on our large Cafe Culture China trade show stand Local Introductions to Chinese age...
by Cafe Culture Mag
 

 
 

CALLING ALL CHOCOLATE LOVERS: KRISPY KREME AND MALTESERS® OFFICIALLY TEAM UP FOR A NOT-TO-BE MISSED COLLABORATION

In partnership with Maltesers®, Krispy Kreme Australia releases a new limited-edition doughnut dedicated to the much loved, chocolatey ball. THIS IS NOT A DRILL…The hole-y grail of collabs just landed with Krispy Kreme and M...
by Cafe Culture Mag
 

 
 

Novel coronavirus information for business owners

Last Updated: 10 February 2020 Find out what you need to do for your employees and who you can contact for more information. Given the recent spread of the novel coronavirus infection, there is now a small risk of transmission ...
by Cafe Culture Mag
 

 




ad